Lemongrass Infusion

Tonton Jeb Lemongrass Infusion is a herbal tea made from dried lemongrass, a fragrant grass widely grown in Senegal and enjoyed there as an everyday hot drink. Its taste is fresh and lightly citrusy, with a clean finish that suits the morning as much as the end of the day. To prepare, steep one sachet in a cup of hot water for four to five minutes, then sweeten to taste or drink it plain. Made in Senegal, the infusion is presented in a kraft pouch with a window, holding 20 sachets (36 g).