Senegalese Local Rice

Tonton Jeb Senegalese Local Rice celebrates a staple closely connected to Senegal’s agricultural traditions. Local rice is cultivated mainly in the Senegal River Valley, where it plays a role in food security and the development of local agriculture. As a source of carbohydrates, rice provides energy for everyday meals and fits naturally into a varied diet. This Senegalese rice is presented in a resealable pouch.